Beef, pot roast
| name | value |
|---|
| ID | FOOD-FNDDS-21407000 |
| Name | Beef, pot roast |
| Type | food |
Taxonomy
External Links
| name | value | source |
|---|
| FNDDS_food_code | 21407000 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|
| uses_ingredient_weight(g) | Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised | 50 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | 50 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 0.8 | FNDDS 2021-2023 |