Beef, ground
| name | value |
|---|
| ID | FOOD-FNDDS-21500100 |
| Name | Beef, ground |
| Type | food |
Taxonomy
| predicate | object | source |
|---|
| is_subclass_of | Beef | FNDDS 2021-2023 |
| is_a | Ground beef | FNDDS 2021-2023 |
External Links
| name | value | source |
|---|
| FNDDS_food_code | 21500100 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|
| uses_ingredient_weight(g) | Beef, ground, 75% lean meat / 25% fat, patty, cooked, broiled | 40 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled | 30 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled | 15 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Beef, ground, 90% lean meat / 10% fat, patty, cooked, broiled | 15 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 0.8 | FNDDS 2021-2023 |