Beef curry
General Information
| name | value |
|---|---|
| ID | FOOD-FNDDS-27116100 |
| Name | Beef curry |
| Type | food |
Taxonomy
| predicate | object | source |
|---|---|---|
| is_subclass_of | Meat, poultry, fish mixtures | FNDDS 2021-2023 |
| is_a | Meat mixed dishes | FNDDS 2021-2023 |
External Links
| name | value | source |
|---|---|---|
| FNDDS_food_code | 27116100 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|---|---|---|
| uses_ingredient_weight(g) | Curry sauce | 40 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vegetables as ingredient in curry | 40 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Beef, chuck for stew, separable lean and fat, all grades, cooked, braised | 20 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vegetable oil, NFS | 2 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 0.5 | FNDDS 2021-2023 |