Veal Marsala
| name | value |
|---|
| ID | FOOD-FNDDS-27135050 |
| Name | Veal Marsala |
| Type | food |
Taxonomy
External Links
| name | value | source |
|---|
| FNDDS_food_code | 27135050 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|
| uses_ingredient_weight(g) | Veal, loin, chop, separable lean only, cooked, grilled | 453.6 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Flour, wheat, all-purpose, enriched, bleached | 62.5 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Butter, stick, salted | 42 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Olive oil | 14 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Mushrooms, cooked, as ingredient | 78 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 1.5 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Spices, pepper, black | 0.525 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Beverages, Wine, non-alcoholic | 160.008 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Parsley, fresh | 7.5 | FNDDS 2021-2023 |