Meat loaf made with chicken or turkey, with tomato-based sauce
| name | value |
|---|
| ID | FOOD-FNDDS-27246505 |
| Name | Meat loaf made with chicken or turkey, with tomato-based sauce |
| Type | food |
Taxonomy
External Links
| name | value | source |
|---|
| FNDDS_food_code | 27246505 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|
| uses_ingredient_weight(g) | Turkey, Ground, cooked | 453.6 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Bread, white, commercially prepared | 84 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Milk, NFS | 122 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Onions, raw | 80 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Eggs, Grade A, Large, egg whole | 50 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 6 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Spices, pepper, black | 0.533 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Pimento, canned | 28.35 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Tomato products, canned, sauce | 226.8 | FNDDS 2021-2023 |