Ham, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce
| name | value |
|---|
| ID | FOOD-FNDDS-27320450 |
| Name | Ham, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce |
| Type | food |
Taxonomy
External Links
| name | value | source |
|---|
| FNDDS_food_code | 27320450 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|
| uses_ingredient_weight(g) | Pork, cured, ham, boneless, regular (approximately 11% fat), roasted | 15 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vegetable oil, NFS | 3.5 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Potatoes, boiled, cooked without skin, flesh, without salt | 50 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Carrots, frozen, cooked, boiled, drained, without salt | 10 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Broccoli, frozen, chopped, cooked, boiled, drained, without salt | 10 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 0.4 | FNDDS 2021-2023 |