| uses_ingredient_weight(g) | Beef, ground, 75% lean meat / 25% fat, patty, cooked, broiled | 62.2 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Potatoes, boiled, cooked without skin, flesh, without salt | 62.2 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Beverages, water, tap, municipal | 56 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Peas, green, frozen, cooked, boiled, drained, without salt | 31.1 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Corn, sweet, yellow, frozen, kernels cut off cob, boiled, drained, without salt | 31.1 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Butter, stick, salted | 15.6 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Onions, cooked, boiled, drained, without salt | 12.4 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Mushrooms, canned, drained solids | 9.3 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Peppers, sweet, green, cooked, boiled, drained, without salt | 9.3 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Egg, whole, cooked, hard-boiled | 9.3 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Cornstarch | 9.3 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 1.6 | FNDDS 2021-2023 |