Falafel
| name | value |
|---|
| ID | FOOD-FNDDS-41209000 |
| Name | Falafel |
| Type | food |
Taxonomy
External Links
| name | value | source |
|---|
| FNDDS_food_code | 41209000 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|
| uses_ingredient_weight(g) | Chickpeas (garbanzo beans, bengal gram), mature seeds, raw | 200 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Onions, cooked, boiled, drained, without salt | 85 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Parsley, fresh | 7.5 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Spices, coriander leaf, dried | 3.6 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 6 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Spices, pepper, red or cayenne | 0.883 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Garlic, raw | 12 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Spices, cumin seed | 2 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Leavening agents, baking powder, double-acting, sodium aluminum sulfate | 4.6 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Flour, wheat, all-purpose, enriched, bleached | 31.25 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vegetable oil, NFS | 224 | FNDDS 2021-2023 |