Pastry, fruit-filled
| name | value |
|---|
| ID | FOOD-FNDDS-53452100 |
| Name | Pastry, fruit-filled |
| Type | food |
Taxonomy
External Links
| name | value | source |
|---|
| FNDDS_food_code | 53452100 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|
| uses_ingredient_weight(g) | Plums, dried (prunes), uncooked | 907 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Nuts, pecans, halves, raw | 198 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Lemon juice, raw | 31 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Spices, cinnamon, ground | 1.3 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Sugars, granulated | 225 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Shortening, vegetable, household, composite | 272.65 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Eggs, Grade A, Large, egg whole | 100 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Beverages, water, tap, municipal | 88.875 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Flour, wheat, all-purpose, enriched, bleached | 500 | FNDDS 2021-2023 |