Cereal, O's, plain
General Information
| name | value |
|---|---|
| ID | FOOD-FNDDS-57123000 |
| Name | Cereal, O’s, plain |
| Type | food |
Taxonomy
| predicate | object | source |
|---|---|---|
| is_subclass_of | Cereals, not cooked | FNDDS 2021-2023 |
| is_a | Ready-to-eat cereal, lower sugar (=<21.2g/100g) | FNDDS 2021-2023 |
External Links
| name | value | source |
|---|---|---|
| FNDDS_food_code | 57123000 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|---|---|---|
| uses_ingredient_weight(g) | Cereals, oats, regular and quick, not fortified, dry | 95 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Sugars, granulated | 4 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 1.3 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Fiber, total dietary, as ingredient | 0.1 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vitamin B composite in cereals | 0.015 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Folic acid as ingredient | 0.012 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Iron as ingredient | 0.027 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Calcium as ingredient | 0.032 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vitamin D as ingredient | 0.05 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vitamin C as ingredient | 0.023 | FNDDS 2021-2023 |