Cereal, oat bunches
| name | value |
|---|
| ID | FOOD-FNDDS-57237100 |
| Name | Cereal, oat bunches |
| Type | food |
Taxonomy
External Links
| name | value | source |
|---|
| FNDDS_food_code | 57237100 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|
| uses_ingredient_weight(g) | Flour, wheat, all-purpose, unenriched, unbleached | 25 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Cereals, oats, regular and quick, not fortified, dry | 15 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Cornmeal, degermed, unenriched, yellow | 35 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Sugars, granulated | 20 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 1.1 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Fiber, total dietary, as ingredient | 0.1 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Oil, canola | 4 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vitamin B composite in cereals | 0.03 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Folic acid as ingredient | 0.059 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Iron as ingredient | 0.027 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vitamin D as ingredient | 0.05 | FNDDS 2021-2023 |