Cereal, O's, multigrain
| name | value |
|---|
| ID | FOOD-FNDDS-57308400 |
| Name | Cereal, O’s, multigrain |
| Type | food |
Taxonomy
External Links
| name | value | source |
|---|
| FNDDS_food_code | 57308400 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|
| uses_ingredient_weight(g) | Cereals, oats, regular and quick, not fortified, dry | 50 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Flour, rice, white, unenriched | 5 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Cornmeal, degermed, unenriched, yellow | 25 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Sugars, granulated | 20 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 1 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Fiber, total dietary, as ingredient | 0.5 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vitamin B composite in cereals | 0.1 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Folic acid as ingredient | 0.059 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Iron as ingredient | 0.045 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Calcium as ingredient | 0.032 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vitamin D as ingredient | 0.05 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vitamin C as ingredient | 0.023 | FNDDS 2021-2023 |