Chilaquiles
General Information
| name | value |
|---|---|
| ID | FOOD-FNDDS-58100360 |
| Name | Chilaquiles |
| Type | food |
Taxonomy
| predicate | object | source |
|---|---|---|
| is_subclass_of | Grain mixtures, frozen meals, soups | FNDDS 2021-2023 |
| is_a | Other Mexican mixed dishes | FNDDS 2021-2023 |
External Links
| name | value | source |
|---|---|---|
| FNDDS_food_code | 58100360 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|---|---|---|
| uses_ingredient_weight(g) | Tortillas, ready-to-bake or -fry, corn | 50 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Egg, whole, fried no added fat | 50 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Tomatoes as ingredient in omelet | 30 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Cheese and Queso as ingredient | 40 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 0.5 | FNDDS 2021-2023 |