Taco or tostada salad, meatless
| name | value |
|---|
| ID | FOOD-FNDDS-58101940 |
| Name | Taco or tostada salad, meatless |
| Type | food |
Taxonomy
External Links
| name | value | source |
|---|
| FNDDS_food_code | 58101940 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|
| uses_ingredient_weight(g) | Tortillas, ready-to-bake or -fry, flour, refrigerated | 568 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vegetable oil, NFS | 57 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Beans, black turtle, mature seeds, cooked, boiled, without salt | 567 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Lettuce, iceberg, raw | 539 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Cheese, cheddar | 113 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Olives, ripe, canned (small-extra large) | 89.604 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Tomatoes, red, ripe, raw, year round average | 270 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Onions, raw | 80 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Avocados, raw, all commercial varieties | 201 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 3 | FNDDS 2021-2023 |