| uses_ingredient_weight(g) | Tortillas, ready-to-bake or -fry, flour, refrigerated | 568 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vegetable oil, NFS | 57 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Beans, black turtle, mature seeds, cooked, boiled, without salt | 283.5 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Lettuce, iceberg, raw | 539 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Cheese, cheddar | 113 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Olives, ripe, canned (small-extra large) | 89.604 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Tomatoes, red, ripe, raw, year round average | 270 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Onions, raw | 80 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Avocados, raw, all commercial varieties | 201 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 3 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Cream, sour, full fat | 360 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Chicken, NS as to part, rotisserie, skin not eaten | 337.5 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Spices, chili powder | 7.5 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Spices, garlic powder | 0.808 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Spices, pepper, red or cayenne | 0.442 | FNDDS 2021-2023 |