| uses_ingredient_weight(g) | Eggs, Grade A, Large, egg whole | 75 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Beverages, water, tap, municipal | 74.063 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Flour, wheat, all-purpose, enriched, bleached | 125 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 3.75 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Cheese, ricotta, whole milk | 81.918 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Beef, ground | 85.05 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Onions, raw | 26.667 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Cheese, parmesan, grated | 6.25 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Margarine, regular, 80% fat, composite, stick, with salt | 14.1 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Tomato products, canned, sauce | 226.8 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Spices, basil, dried | 0.35 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Sugars, granulated | 2.083 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Eggs, Grade A, Large, egg yolk | 8.5 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Spices, parsley, dried | 0.075 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Bread, white, commercially prepared | 1.5 | FNDDS 2021-2023 |