Pasta, whole grain, with tomato-based sauce and poultry, restaurant
General Information
| name | value |
|---|---|
| ID | FOOD-FNDDS-58146641 |
| Name | Pasta, whole grain, with tomato-based sauce and poultry, restaurant |
| Type | food |
Taxonomy
| predicate | object | source |
|---|---|---|
| is_subclass_of | Grain mixtures, frozen meals, soups | FNDDS 2021-2023 |
| is_a | Pasta mixed dishes, excludes macaroni and cheese | FNDDS 2021-2023 |
External Links
| name | value | source |
|---|---|---|
| FNDDS_food_code | 58146641 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|---|---|---|
| uses_ingredient_weight(g) | Pasta, whole-wheat, cooked (Includes foods for USDA’s Food Distribution Program) | 140 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Spaghetti sauce with poultry | 130 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vegetable oil, NFS | 20 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 1.5 | FNDDS 2021-2023 |