Macaroni or pasta salad, made with light creamy dressing
| name | value |
|---|
| ID | FOOD-FNDDS-58148117 |
| Name | Macaroni or pasta salad, made with light creamy dressing |
| Type | food |
Taxonomy
External Links
| name | value | source |
|---|
| FNDDS_food_code | 58148117 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|
| uses_ingredient_weight(g) | Pasta, cooked, enriched, without added salt | 560 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Tomatoes, red, ripe, raw, year round average | 149 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Olives, ripe, canned (small-extra large) | 52.8 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Broccoli, raw | 35.5 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Carrots, mature, raw | 64 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie | 122.5 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 1.5 | FNDDS 2021-2023 |