Rice, white, with carrots and dark green vegetables, fat added
| name | value |
|---|
| ID | FOOD-FNDDS-58160660 |
| Name | Rice, white, with carrots and dark green vegetables, fat added |
| Type | food |
Taxonomy
External Links
| name | value | source |
|---|
| FNDDS_food_code | 58160660 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|
| uses_ingredient_weight(g) | Rice, white, long-grain, regular, enriched, cooked | 158 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Carrots, cooked, boiled, drained, without salt | 25.974 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Broccoli, cooked, as ingredient | 25 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vegetable oil, NFS | 4.667 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 1.002 | FNDDS 2021-2023 |