Rice, white, with lentils, fat added
| name | value |
|---|
| ID | FOOD-FNDDS-58160805 |
| Name | Rice, white, with lentils, fat added |
| Type | food |
Taxonomy
External Links
| name | value | source |
|---|
| FNDDS_food_code | 58160805 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|
| uses_ingredient_weight(g) | Rice, white, long-grain, regular, enriched, cooked | 474 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Lentils, mature seeds, cooked, boiled, without salt | 594 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 6 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vegetable oil, NFS | 56 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Onions, cooked, boiled, drained, without salt | 105 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Spices, pepper, red or cayenne | 0.442 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Garlic, raw | 5.625 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Spices, thyme, dried | 0.9 | FNDDS 2021-2023 |