Vegetable sandwich on wheat, with cheese
General Information
| name | value |
|---|---|
| ID | FOOD-FNDDS-58200240 |
| Name | Vegetable sandwich on wheat, with cheese |
| Type | food |
Taxonomy
| predicate | object | source |
|---|---|---|
| is_subclass_of | Grain mixtures, frozen meals, soups | FNDDS 2021-2023 |
| is_a | Vegetable sandwiches/burgers | FNDDS 2021-2023 |
External Links
| name | value | source |
|---|---|---|
| FNDDS_food_code | 58200240 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|---|---|---|
| uses_ingredient_weight(g) | Wheat bread as ingredient in sandwiches | 60 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Lettuce, for use on a sandwich | 8 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Tomatoes, for use on a sandwich | 20 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Pepper, for use on a sandwich | 10 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Onions, for use on a sandwich | 15 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Cucumber, for use on a sandwich | 10 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Olives, NFS | 10 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Pickles, NFS | 15 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Peppers, sweet, pickled | 15 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Cheese as ingredient in sandwiches | 21 | FNDDS 2021-2023 |