Potato, roasted, from fresh, peel eaten, NS as to fat
General Information
| name | value |
|---|---|
| ID | FOOD-FNDDS-71104040 |
| Name | Potato, roasted, from fresh, peel eaten, NS as to fat |
| Type | food |
Taxonomy
| predicate | object | source |
|---|---|---|
| is_subclass_of | White potatoes, starchy vegetables | FNDDS 2021-2023 |
| is_a | White potatoes, baked or boiled | FNDDS 2021-2023 |
External Links
| name | value | source |
|---|---|---|
| FNDDS_food_code | 71104040 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|---|---|---|
| uses_ingredient_weight(g) | Potatoes, baked, flesh and skin, without salt | 100 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 0.4 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Oil or table fat, NFS | 5 | FNDDS 2021-2023 |