Potato, baked, peel eaten, with meat
| name | value |
|---|
| ID | FOOD-FNDDS-71508025 |
| Name | Potato, baked, peel eaten, with meat |
| Type | food |
Taxonomy
External Links
| name | value | source |
|---|
| FNDDS_food_code | 71508025 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|
| uses_ingredient_weight(g) | Potatoes, baked, flesh and skin, without salt | 285 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 1.3 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Butter, stick, salted | 15 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Cream, sour, full fat | 30 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Cheese, cheddar | 28 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Pork, cured, bacon, pre-sliced, cooked, pan-fried | 8 | FNDDS 2021-2023 |