Potato salad, from restaurant
| name | value |
|---|
| ID | FOOD-FNDDS-71602950 |
| Name | Potato salad, from restaurant |
| Type | food |
Taxonomy
External Links
| name | value | source |
|---|
| FNDDS_food_code | 71602950 | FNDDS 2021-2023 |
Ingredients Used For Calculating Foods Nutrient Values
| predicate | object | value | source |
|---|
| uses_ingredient_weight(g) | Potatoes, baked, flesh, without salt | 835 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Celery, raw | 4 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Onions, raw | 20 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Mustard, prepared, yellow | 15.625 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Vinegar, distilled | 30 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Pickle relish, sweet | 15.313 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salad dressing, mayonnaise, regular | 165 | FNDDS 2021-2023 |
| uses_ingredient_weight(g) | Salt, table | 6.6 | FNDDS 2021-2023 |