Cereal Grains and Pasta

General Information

name	value
ID	INGR-2000
Name	Cereal Grains and Pasta
Type	ingredient_category

External Links

name	value	source
FDC_food_category_id	20	FDC Foundation Food 2025-12-18
FDC_food_category_code	2000	FDC Foundation Food 2025-12-18

Barley, pearled, cooked

Buckwheat groats, roasted, cooked

Bulgur, cooked

Bulgur, dry

Corn flour, masa, enriched, white

Corn flour, masa, unenriched, white

Cornmeal, degermed, enriched, yellow

Cornmeal, degermed, unenriched, yellow

Cornstarch

Couscous, cooked

Flour, bread, white, enriched, unbleached

Flour, buckwheat

Flour, corn, yellow, fine meal, enriched

Flour, pastry, unenriched, unbleached

Flour, rice, glutinous

Flour, rice, white, unenriched

Flour, wheat, all-purpose, enriched, bleached

Flour, wheat, all-purpose, unenriched, unbleached

Flour, whole wheat, unenriched

Hominy, canned, white

Macaroni, vegetable, enriched, cooked

Millet, cooked

Noodles, chinese, chow mein

Noodles, egg, dry, enriched

Noodles, egg, enriched, cooked

Noodles, flat, crunchy, Chinese restaurant

Oat bran, raw

Pasta, cooked, enriched, without added salt

Pasta, dry, enriched

Pasta, gluten-free, corn and rice flour, cooked

Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program)

Quinoa, cooked

Rice noodles, cooked

Rice, brown, long grain, unenriched, raw

Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program)

Rice, white, glutinous, unenriched, cooked

Rice, white, long grain, unenriched, raw

Rice, white, long-grain, regular, enriched, cooked

Rice, white, long-grain, regular, raw, enriched

Tapioca, pearl, dry

Wheat bran, crude

Wild rice, cooked

Wild rice, raw

Last modified March 18, 2026: complete ingredients (25e4af8)